Bagel – 51% WG Bagel, 2.3 oz 6ct

Nutrition Facts

Serving Size: 1 Bagel (65g) Servings Per Container: 6
Amount Per Serving Calories: 170
Total Fat: 1.5g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 270mg
Total Carbohydrate: 33g
Dietary Fiber: 3g
Sugars: 2g
Protein: 7g
Vitamin A 0%	Vitamin C 0%
Calcium 71%	Iron 2%
Thiamin 0%	Riboflavin 0%
Niacin 0%	Folate 0%
Ingredients: WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, SOYBEAN OIL, XANTHAN GUM, YEAST NUTRIENT (AMMONIUM SULFATE), ASCORBIC ACID, CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR).