Bagel – 51% WG Bagel, 2.3 oz 6ct
SKU: 20
Categories: 51% Whole Grain Bread Products, Bagels
Nutrition Facts
Serving Size: 1 Bagel (65g) Servings Per Container: 6 |
|
Amount Per Serving Calories: 170 |
|
Total Fat: 1.5g | |
Saturated Fat: 0g | |
Trans Fat: 0g | |
Cholesterol: 0mg | |
Sodium: 270mg | |
Total Carbohydrate: 33g | |
Dietary Fiber: 3g | |
Sugars: 2g | |
Protein: 7g | |
Vitamin A 0% | Vitamin C 0% |
Calcium 71% | Iron 2% |
Thiamin 0% | Riboflavin 0% |
Niacin 0% | Folate 0% |
Ingredients: WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, SOYBEAN OIL, XANTHAN GUM, YEAST NUTRIENT (AMMONIUM SULFATE), ASCORBIC ACID, CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR). |